Course + Exam
$154.99 No book
In-person instruction, on-site online exam proctoring, same-day online results, welcome letter, diagnostic test, answer sheet, and examinee handbook.
Select this optionFood Protection Manager
Prepare with purpose. Certify with confidence.
Instructor-led preparation and secure exam proctoring for managers, supervisors, chefs, and food-service leaders.
Manager services
Choose the support you need.
Every option is built around a clear path to the exam. Bring your own laptop or reserve one at no additional charge.
Course + Exam
$224.99 9th Edition book included
The complete course and exam package plus the current ServSafe Manager 9th Edition book for advance study.
Select this optionManager Exam
$109.99 No instruction
A proctored ServSafe Manager examination for prepared candidates. Reserve a laptop at no additional charge if needed.
Select this optionWho it serves
Leadership starts with safe operations.
Food Protection Manager certification is designed for people who oversee food safety practices, supervise teams, or carry responsibility for a food-service operation.
- Restaurant managers, chefs, and kitchen supervisors
- Catering and mobile-food operators
- School, care-facility, and institutional food-service leaders
- Hospitality owners preparing a team for stronger compliance
Requirements vary by jurisdiction and operation. We can help you identify the appropriate training path before you enroll.