Personal hygiene
Build habits that reduce contamination risk before work begins.
Convenient online food-handler training and assessment for employees who prepare, serve, store, or handle food.
SafeStaff is a ServSafe partner and is approved in Florida by the DBPR. Choose English or Spanish and complete the course online.
Build habits that reduce contamination risk before work begins.
Understand the controls that keep food out of unsafe conditions.
Apply separation, storage, cleaning, and sanitizing practices.
Connect food-safety standards to real guest-facing work.